CLUBS, CLASSES,
& EVENTS
From farmers, millers, and bakers.
CLASSES
PARTIES
CLUBS
(Coming Soon)
Upcoming Events & Parties
Select the Category above to Narrow Selections
Saturday 10am
JAN 28TH
CLASS
Advanced Scoring Class
Instructor: Mallory Young
Limited sourdough scoring class. Learn the tool tricks and and techniques for mastering beautiful sourdough art work. Receive training on 7 types of sourdough designs.
Refreshments Served at 10:00am
Class at 10:15am
Only 40 Tickets: $20
Call to Reserve Your Spot: 931-738-3838
Thursday 5:30 pm
FEB 9TH
CLASS
Intro To Gluten Free Baking
Instructor: Sheridan Blitz
Learn, see, and taste the ins and outs of gluten free baking. Your instructor will cover: ingredients and techniques while you enjoy a selection of gluten free recipes and organic teas.
Refreshments Served at 5:30pm
Class starts at 5:45 pm
Ticket: $20
GF Food & Drink
GF Recipe Cards
VIP Ticket: $80
15lbs of Gluten Free Flour Starter Pack
Front Row Seating
GF Food & Drink
GF Recipe Cards
Call to Reserve Your Spot: 931-738-3838
FEB 19th
Friday 7pm-10pm
SPECIAL EVENT
Couples Wine & Pasta
Wine Tasting Assessment Course
(Learning how to Professionally Asses Wine Subjectively and Objectively)
Introduction to Pasta Flours
Mill Your Own Flour
Pasta Making Course
(Leave with pasta board, tools, pin, & guitar)
Saturday 3pm-10pm
MAR 18th
St. Patrick's Festival
- Keepsake Irish Beer Glass
- Live Irish Music
- Irish Dancing
- Games and Awards
Saturday
OCT 7th
Oktoberfest 2023
(Farmers Harvest Celebration)
- 1L Glass German Beer Stein Keepsake
- Local & Imported Beer
- Bavarian Pretzels & Beer Brats
- Live Music
- Competitions and Awards
We need you!
Do you or someone you know have a particular talent or knowledge in the areas of food, health, farming, or cooking? Call us to see about being featured on an available Saturday morning.
931-738-3838